4 oz gin
3 oz fresh lime juice
1 tbsp sugar, for sugar rim
1 rosemary sprig, for garnish
First, get your glasses ready. Add sugar to a plate, run a lime over the rim of each glass and dip the rim in sugar to coat.
Fill your cocktail shaker halfway with ice, add simple syrup, gin, and lime juice.
Shake the cocktail for about 30 seconds, or until the shaker gets frosty and freezing cold.
Pour the cocktail into your rimmed glasses, and add a sprig of rosemary to garnish. Recipe makes two cocktails.